Spiced Masala Coffee

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Spiced Masala Coffee

by Nayna Kanabar January 11th-2015

Frothy,coffee with delicious aromatic spiced flavour .

Ingredients:

• 1 teaspoon instant coffee.
• 2 teaspoons sugar (adjust to taste)
• 250 ml skimmed milk
• 6 whole cardamons
• 1 small cinnamon stick.
• 6 peppercorns
• 1/2 inch piece of dried ginger

Method:

1.Crush the cardamon pods and remove the seeds and discard the outer skin.2.In a coffee grinder add the cardamon seeeds, cinnamon, black peppercorns and dried ginger and grind it to a fine powder.Transfer the mixture to a small air tight jar, you will only need 1/2 teaspoon of the spice mixture for this recipe.3.Put the milk in a milk pan and bring it to a boil. Once milk is boiled add to it 1/2 teaspoon of the spice mixture, 1 teaspoon of instant coffee and 2 teaspoons of sugar.Mix and slow simmer for 1-2 minutes.If you have a milk frother you can froth the coffee at this stage but its not necessary.4. Pour the spiced coffee into two mugs and sprinkle a pinch of the spice powder on top of each coffee.Enjoy it hot.

Details

Prep time:2 mins Cooking Time:4 minutes Total time:6 mins Yield: 2 servings 

Submitting to:
 Lets Cook / Create Hot beverages event by simplyfood.